Key Specifications
- Cooking Area: ~646 sq. in.
- Fuel Type: Hardwood pellets
- Temperature Range: ~180°F – 600°F+ (with HeatWave searing tech)
- Weight: ~175 lb
- Controller: Digital PID-style Que-View controller
- Build: Double-wall insulated firebox
- Hopper: Front-loading design (also acts as workspace)
- Grates: Porcelain-coated heavy-duty cooking grates
- Mobility: Locking casters (4-wheel system)
